Varieties › Pumpkin › Thai Kang Kob

Thai Kang Kob

Pumpkin · Specialty / Heirloom

Heirloom

Cucurbita moschata

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Cucurbitaceae (Gourd family) · Genus: Cucurbita

Characteristics

Color
Brown / TanGreen
Flavor
Rich / ComplexSweet
Growth Habit
Vining
Intended Use
Ornamental
Interior Color
Orange
Shape
Flat / FlattenedIrregular / Ribbed

About the Plant

Life Cycle
Annual
❄
Hardiness
Warm-Season/Very Tender
☀
Exposure
Full Sun
💧
Moisture
Evenly Moist but Well Drained
🌍
Origin
Thailand
🌱
Germination
5–14 days
at 60–100 °F
⏳
Days to Maturity
100–110 days
⚖
Fruit Weight
96–160 oz

How to Plant

🏠
Start Indoors
0-2 Weeks Before Last Frost
Transplant
2-4 Weeks After Last Frost
🌸
Direct Sow (Spring)
2-4 Weeks After Last Frost
Planting Depth
1–1 1/2 in
Seed Spacing
3–12 in
Row Spacing
48–96 in
Thin To
24–36 in
⛰
Plant in Hills
Yes
🌡
Optimal Soil Temp
70–90 °F
🌡
Soil Temp
60–100 °F
🌡
Air Temp
32–90 °F

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