Ferry-Morse
Red Burgundy
Onion
Allium cepa
HeirloomNon-GMONon-Neonic
About (From this Label)
Onion Red Burgundy is a medium-size red onion with purple-red flesh. It is a flavorful standard that stores well, especially when kept dry and ventilated.
About the Plant
❄
Hardiness
Cool-Season/Half-Hardy
🌱
Germination
10–12 days
⏳
Days to Maturity
100 days
Plant Height
1–1.333 ft
Mature Spread
5–6 in
Fruit Size
3–4 in
⚖
Fruit Weight
8–12 oz
How to Plant
Planting Depth
0.5 in
Seed Spacing
3 in
Row Spacing
1.5 ft
Thin To
3 in
Planting and Care Instructions (From this Label)
Start indoors 8-10 weeks before transplanting outdoors. When transplanting, clip plants to 3 inches and plant 2 inches deep. Or, sow directly in the garden when the ground can be worked, placing 2-3 seeds per inch. Thin to 3 inches apart when the plants are 6 inches tall. Harvest by pulling bulbs when the tops are brown and dry.
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